Panel 1: The Science
Jason Halford (University of Liverpool) talks about the psychological effects of food marketing on children at “Food Marketing to Children” on October 21, 2016. Emilie Aguirre (Academic Fellow, Resnick Program) moderates the Q&A.
The Resnick Program and Harvard Food Law Lab’s
3rd Annual Food Law and Policy Conference
October 21, 2016
“Food Marketing to Children: The Current Reality and What Can Be Done”